Using tea leaves picked in late April, this tea is characterized by its deep, glossy color and concentrated flavor. With just one sip, the rich sweetness of "Shizuku" spreads across your tongue .
These tea leaves are steamed for longer than usual, which allows the tea ingredients to be thoroughly extracted, resulting in a rich, deep flavor.
With one sip, the concentrated flavor fills your mouth, followed by a pleasant, thick sweetness. Its smooth taste and rich aroma create a luxurious moment. It's the perfect drink for when you want to relax or spend a special time.
